A neighbourhood,
then a good meal.
I love discovering the character of a place through its streets and food. The question I kept asking about Rome: Monti or Testaccio—and where would I eat well?
Khushmita Sandhu / San Francisco Bay Area
I work where product questions meet data.
I’m just as curious about a new neighbourhood, what’s cooking, and what I could build next.
Economics taught me to look for incentives, patterns and the story behind a number. At Concordia, I arrived with no coding experience and taught myself to work with data.
That curiosity led me into analytics: understanding customer behaviour, testing product decisions, and building tools that make complicated information useful. Today, I’m exploring how AI can help us create with more intention.
Being a woman who found her own way into tech is part of my story. So are the interests that keep me curious outside work: travelling, cooking, wine, fashion, and getting to know a place one neighbourhood at a time.
Explore my work ↗Away from the screen
I love discovering the character of a place through its streets and food. The question I kept asking about Rome: Monti or Testaccio—and where would I eat well?
I grew up around Punjabi home cooking. I love cooking, sharing food and stories, and making a meal feel relaxed and welcoming.
I enjoy exploring wine and the places behind it, from a Napa tasting to researching a special meal. Finding something worth remembering is part of the pleasure.
The curious corner
An AI-powered fashion platform bringing my interests in products and personal style together.
I’m building the MVP foundation in Expo, with modular user flows and wardrobe intelligence.
In developmentAn audience-segmentation exploration using movie-rating data. A place to explore the relationship between audiences and taste.
Open the Hex exploration ↗Field notes
Practical AI workflows, product questions, women in tech, travel, cooking, wine and personal style. Short explorations of the things I enjoy thinking about.
Browse all field notes ↗